Miss XX Filter/Espresso - Rwanda MUSASA Natural
by Caffenation
- Sweet and elegant
- Fig jam and fudge notes
- Very nice coating
Coop/station: Musasa
Processing: Natural
Variety: Red Bourbon
Altitude: Around 1520 masl
Exporter: Rwacof
Importer: Sucafina Specialty
Rob says: The MUSASA coffee boasts a remarkable history, standing out as a pivotal player in Rwandese coffee’s emergence within the specialty coffee sphere, notably making its European debut via Mercanta trading around 2007-2008. At one point we even used the Musasa as a Barista competition coffee, garnering considerable acclaim.
Following a successful participation in the Cup of Excellence in 2011, the Musasa experienced fluctuations in availability with a short comeback in 2017.
And now the Musasa makes its noteworthy comeback cementing its status as the unique component in our Miss XX program, offering a clean but sweet cup of (natural processed) coffee.