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ESPRESSO - Guatemala Huehuetenango ROSENDO DOMINGO
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Refresh availability- Juicy cup
- Fragile tartness
- Yellow pear, white tea and sage
Town: Petatan
Processing: Washed
Altitude: around 1700 MASL
Shade Trees: Inga, Gravilea
Annual production: 897kg
Variety: Bourbon, Caturra, Catuai
Importer: Primavera
Rob says: We’re thrilled that our collaboration with Primavera has once again brought us an incredible coffee from our favorite region in Guatemala.
“My parents began growing coffee about 30 years ago. Before that, our family had a very low income, but once we started getting better harvests, coffee gave us the opportunity for a better life,” Rosendo explains.
Rosendo has tirelessly worked the land, battling early issues with PH levels in the soil leading to his trees failing to grow. He takes advantage of the native shade trees on the farm which add nitrogen and organic matter into the soil.