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Rhubarb acidity
Red berry, strawberry
Butter and myrtille aftertaste
Region: Nandi
Farm: Kimama Kaabirer
Screen size: Peaberry
Variety: SL, Batian, Ruiru
Importer: Sucafina Specialty
Rob says: Just when we thought we had explored every Kenyan coffee region, we discovered one we hadn’t even heard of—Nandi. Nestled between Nairobi and the Ugandan border, this county isn’t traditionally known for Specialty Coffee. But unknown doesn’t mean unloved. This lot is just as bold and fruity as any we’ve sourced from Kenya before, and we’re sure you’ll love it!
